Grinch Fruit Kabobs
These adorable Grinch fruit kabobs are a simple and healthy holiday snack. You can make them with the kids as a fun and easy activity, or prepare them for a holiday party or school celebration!
Prep Time10 minutes mins
Cook Time0 minutes mins
Total Time10 minutes mins
Course: Snack
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Servings: 10
Calories: 18kcal
- 10 strawberries
- 10 green grapes
- 1 banana cut into slices
- 5 vegan marshmallows cut in half
Wash the strawberries and grapes. Cut the banana into slices. Cut the tops off of the strawberries. Cut 5 vegan marshmallows in half.
Place the grape on the skewer, long way through.
Place banana next.
Place the strawberry cut side down after the banana.
Top with a marshmallow. If you choose, you can put the skewer through a red or green striped straw. Repeat for the rest of the 9 fruit skewers.
Tips for Making Grinch Fruit Kabobs
- Wash all of your fruit and pat dry before assembling.
- Use long green grapes to look more like Grinch's face.
- Try to find strawberries that come to a point at the bottom to get the Santa hat look.
- Pierce the fruit directly through the center with the skewer.
- If your marshmallows are on the smaller side you won't need to cut them in half. Mine were the perfect size cut in half.
- Put these together just before you're ready to serve. The bananas will brown if they sit out long.
Calories: 18kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 70mg | Fiber: 1g | Sugar: 3g | Vitamin A: 8IU | Vitamin C: 8mg | Calcium: 2mg | Iron: 1mg