Pumpkin Fruit Tray
This festive Pumpkin Fruit Tray made with wedges of clementines, strawberries, green apple, grapes, and blueberries is a fun and cute Halloween platter you can make with the kids!
Servings: 12
Calories: 65kcal
Ingredients
- 12 clementines peeled and separated
- 1 cup red grapes washed and picked off the vine
- ¼ cup blueberries
- 4 strawberries halved
- 4 slices granny smith apple
Instructions
- Peel clementines and separate them into wedges. Cover tray completely with wedges.
- Slice strawberries in half. Arrange into a smile.
- Place washed blueberries into the center. Arrange into a circle or triangle for the nose.
- Wash grapes. Arrange into two equal circles to make the eyes.
- Slice green apple into wedges. Arrange at the top to create the pumpkin stem.
Notes
- Reserve any extra fruit to refill the tray throughout the night. You'll have extra apple slices, strawberries, blueberries, and grapes.
- Prepare and wash fruit ahead of time for quick assembly.
- Store leftover fruit in air tight containers in the refrigerator for 2-3 days.
Nutrition
Calories: 65kcal | Carbohydrates: 17g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 200mg | Fiber: 2g | Sugar: 13g | Vitamin A: 28IU | Vitamin C: 41mg | Calcium: 26mg | Iron: 1mg