VEGAN RICE KRISPIE TREATS

These crunchy, chewy, gooey vegan rice krispie treats bring back childhood memories in every bite!

VEGAN RICE KRISPIE TREATS

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With only four simple ingredients, this dessert is easy to make with the kids, and enjoyed by all!

Get the recipe

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VEGAN RICE KRISPIE TREATS 

Yield

9 Servings

Cuisine:

American

Time: 

80 Minutes

Course

Dessert

– 10 oz vegan mini marshmallows I used Dandies – ¼ cup vegan butter I used Miyokos – 1 teaspoon vanilla extract – 5 cups rice crispy cereal I used Nature's Path Organic Crispy Rice Cereal.

Ingredients

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Step 1

Melt butter in pan on medium-low heat. When butter is completely melted add the marshmallows. Stir until melted.  When marshmallows are melted add the vanilla extract. Stir to combine.

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Step 2

Remove the pan from the heat. Add the rice cereal. Fold with a spatula until well combined.

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