Vegan Raspberry Muffins
Vegan Raspberry Muffins
RECIPE
Vegan Raspberry
Muffins
SERVINGS
12 Servings
TIME
35 minutes
RECIPE
Step 1
Whisk together the flour, baking powder, baking soda, salt, and cinnamon. Set aside.
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Step 2
Mash the two ripe bananas until pureed.
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Step 3
Add the almond milk, sugar, and vanilla extract to the bananas. Whisk together.
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Step 4
Add the wet ingredients to the dry ingredients. Fold together until just combined. Don't over mix.
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Step 5
Fold in the raspberries.
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Step 6
Line a muffin tin with muffin cups. Fill each cup 2/3 of the way full. Bake for 25-30 minutes at 350 F.
RECIPE
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