Vegan Pumpkin Soup

Vegan Pumpkin Soup

Vegan  Pumpkin Soup


4 Servings


15 minutes

Step 1

Chop onion and mince garlic. Sauté in medium saucepan with ¼ cup of vegetable stock.

Step 2

Add pumpkin puree, vegetable broth, coconut milk, thyme, salt and pepper. Whisk to combine. Heat for 5 minutes or until heated through.

Step 3

Transfer soup to blender. Puree until all ingredients are combined.

Step 4

Pour into 4 bowls. Sprinkle with pumpkin seeds and black pepper.

More Vegan Fall Soups

Lentil Soup Cauliflower Soup Cream of Mushroom  Cheddar Broccoli