Vegan Irish Cream
RECIPE
Vegan
Irish Cream
SERVINGS
10 Servings
TIME
10 Minutes
RECIPE
Ingredients:
Ingredients:
Coconut Milk Coconut Cream Coconut Sugar Irish Whiskey Espresso Vanilla Extract
RECIPE
Step 1
Over medium heat, add the coconut milk, and coconut cream to a saucepan. Whisk together until combined.
Step 2
Add the coconut sugar. Whisk together until the coconut sugar dissolves.
Step 3
Remove from heat. Pour the sweetened coconut milk into a blender. Add in the whiskey, coffee, and vanilla extract. Cover with lid.
Step 4
Blend until smooth. Allow the mixture to cool completely. Then serve over ice, or in you favorite beverage!
Vegan Irish Cream
RECIPE
More Vegan Irish Recipes!
Shamrock Shake
Vegan Lentil Shepherd's Pie
Vegan Soda Bread