Vegan Chocolate Sauce

A deep dark vegan chocolate sauce with a fudgy consistency that uses a handful of ingredients, and takes minutes to make!

It’s creamy, smooth, and full of deep, rich chocolate flavor!

Floral

Enjoy warm or cold. Perfect for ice cream sundaes, or dipping fresh fruit!

Get the recipe

Vegan Chocolate Sauce

Yield

16 servings

Cuisine:

American

Time: 

7 min

Course

Dessert, Sauces

Coconut cream Maple syrup Cocoa powder Almond butter  Vanilla extract

Ingredients

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Step 1

Add cocoa powder, coconut cream, maple syrup, vanilla, and almond butter to a blender.

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Step 2

Transfer to a small saucepan. Heat on medium.

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Step 3

Transfer to a mason jar.

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