Vegan Chickpea Salad with Avocado and Quinoa

Vegan Chickpea Salad with Avocado and Quinoa

This superfood vegan chickpea salad with avocado and quinoa is high in protein, low in fat, and flavored with a simple lime dressing.

Perfect for any time of year when you need to fuel up on nutrient-dense foods.


Serve it as a side dish or a light lunch or dinner!

Get the recipe

Vegan Chickpea Salad


10 servings


American, Mediterranean


45 min



Quinoa Water Beefsteak tomato Red pepper English cucumber  Red onion Chickpeas Avocado Cilantro


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Step 1

Add the quinoa to a medium saucepan with water. Bring to a boil.

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Step 2

Add the chickpeas, cucumber, tomatoes, red pepper, and red onion. 

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Step 3

Add the cilantro and diced avocado. Gently toss.

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