Vegan Cauliflower Steaks

Vegan Cauliflower Steaks

It’s no surprise that cauliflower has become the go-to vegetable for creating “meaty” vegan dishes.

These roasted vegan cauliflower steaks are seasoned to perfection and baked to create a nutritious main dish full of flavor that is hearty and satisfying.


Serve it with a side of coconut yogurt or chutney for a delightful Indian-inspired meal.

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Vegan Cauliflower Steaks


4 servings




35 min


Main Course

cauliflower olive oil garlic powder smoked paprika ground cumin salt black pepper


White Scribbled Underline

Step 1

Remove the leaves from the cauliflower heads and trim the stems so the cauliflower sits flat on the cutting board.

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Step 2

Whisk together the olive oil, garlic powder, smoked paprika, ground cumin, salt, and pepper.

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Step 3

Place the cauliflower steaks on the prepared sheet pan.

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