Vegan Broccoli Salad

Vegan Broccoli Salad

Creamy and dairy-free this Vegan Broccoli Salad with onion, cranberries, and pumpkin seeds is a healthy take on the original.

With the added spices and flavors the coconut yogurt is savory and creamy creating an out of this world dressing.

Floral

Perfect for picnics, a casual side dish at BBQs, and more!

Get the recipe

Vegan Broccoli Salad 

Yield

5 servings

Cuisine:

American

Time: 

10 min

Course

Salad

Broccoli Dried cranberries Pumpkin seeds Onion Coconut milk yogurt Maple syrup Salt

Ingredients

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Step 1

Combine broccoli, onion, cranberries, and pumpkin seeds.

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Step 2

Whisk together coconut milk yogurt, maple syrup, salt, pepper, and white wine vinegar.

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Step 3

Pour yogurt dressing over broccoli.

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