Vegan Bibimbap Recipe
Press tofu, and cut into equal cubes.
Whisk together marinade for tofu.
Marinate for 10 minutes.
Bake in the oven for 20 minutes.
Cook brown rice with tofu is baking.
Whisk together ingredients for sauce.
Grate carrot, slice cucumber, and radishes.
Assemble your bowl.
Make this healthy vegan bowl
recipe for dinner tonight!
Hi! I'm Alison!
I'm a plant-based vegan married to a meat eater with two picky kids. I use whole food plant-based ingredients to create a delicious compromise in the kitchen.