Pickled Daikon Radish

[{"selector":"#anim-18966bc4-8502-4d0f-9fc1-90ec0d69d3f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-939643eb-0fe5-4400-80c0-6b922c6c84fb","keyframes":{"transform":["translate3d(116.09588%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Crunchy pickled daikon radish is a combination of sweet and sour flavors. Recipe

It makes for a simple side dish to serve alongside your other favorite Korean dishes or simply enjoy as a light snack!

[{"selector":"#anim-90f5c4be-f252-446b-870b-11b2c72d1510","keyframes":{"transform":["scale(1)","scale(1.08)","scale(0.992)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":300,"duration":2000,"easing":"ease-in-out","fill":"both","iterations":1}] Floral It has a beautiful crunch and makes for a light snack any time of the day! Get the recipe Recipe

Pickled Daikon Radish

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Daikon radishes White sugar White vinegar Water Sea salt

[{"selector":"#anim-bd277738-e273-4ddc-af62-4890b748719c","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2c63f0c3-055e-4582-a372-aef384570c91","keyframes":{"transform":["translate3d(-140.38461%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] White Scribbled Underline Recipe

Step 1

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Step 2

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Step 3

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For The Rest Of This Delicious Recipe, Click Below

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Pickled Daikon Radish

Pickled Daikon Radish

It makes for a simple side dish to serve alongside your other favorite Korean dishes or simply enjoy as a light snack!