Panera Mediterranean Bowl (Copycat Recipe)

Panera Mediterranean Bowl (Copycat Recipe)

Simple greens, warm grains, creamy hummus, kalamata olives, and vegan feta make this simple Copycat Panera Mediterranean Bowl.

This simple recipe will quickly be on your lunch or dinner rotation.

Floral

Serve in wide, shallow bowls so that you have lots of room to mix everything together for the perfect bite.

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Panera Mediterranean Bowl

Yield

4  servings

Cuisine:

Mediterranean

Time: 

15 minutes

Course

Main Course

quinoa hummus  mixed greens cucumber grape tomatoes vegan geta red onions tahini dressing

Ingredients

White Scribbled Underline

Step 1

Rinse the quinoa through a mesh strainer until the water runs clear.

Scribbled Underline

Step 2

Wash the greens, slice the cucumber, thinly slice the red onion, and cut the cherry tomatoes.

Scribbled Underline

Step 3

Top with cooked quinoa, cucumbers, red onion, tomatoes, kalamata olives, and feta.

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