Matcha Muffins: One Bowl Vegan Recipe

Matcha Muffins: One Bowl Vegan Recipe

These simple one-bowl vegan matcha muffins are light and fluffy.

They make for a simple breakfast or snack.

Floral

Subtly sweet with a nice hint of green tea matcha flavor!

Get the recipe

Matcha Muffins

Yield

11 servings

Cuisine:

American, Japanese

Time: 

35 mins

Course

Breakfast, Snack

All purpose flour Sugar Baking powder Salt Matcha powder

Ingredients

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Step 1

Whisk together the dry ingredients, all purpose flour, sugar, baking powder, salt, and matcha powder.

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Step 2

Add the flax egg, coconut oil, almond milk, and almond extract.

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Step 3

Fold together using a spatula until just combined.

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