Chickpea  Cookie Dough

Chickpea  Cookie Dough


       6 servings


8 minutes


Chickpeas Almond Flour Maple Syrup Almond Butter Vanilla Extract Mini Chocolate Chips

Step 1

In a food processor add chickpeas, almond flour, almond butter, maple syrup, vanilla extract and salt.

Step 2

Process for 2-3 minutes or until completely smooth.

Step 3

Add the mixture to a mixing bowl. Fold in chocolate chips. Enjoy immediately, or chill for an hour.

Chickpea  Cookie Dough

Vegan and Gluten-Free

Hi! I'm Alison!

I'm a plant-based vegan married to a meat eater with two picky kids. I use whole food plant-based ingredients to create a delicious compromise in the kitchen.