Easiest Homemade Hummus Dip
Easiest Homemade Hummus Dip
SERVINGS
6 servings
TIME
10 min
Ingredients:
Chickpeas
Lemon Juice
Garlic
Tahini
Parsley
Spices
Step 1
Drain chickpeas. Reserve chickpea liquid (aquafaba).
Step 2
Combine chickpeas, tahini, lemon juice, aquafaba, and salt in food processor.
Step 3
Process for at least 3 minutes. Check for creaminess. Add a tablespoon of water if you desire a creamy texture.
An ultra creamy homemade
hummus recipe perfect for dipping.
Hi! I'm Alison!
I'm a plant-based vegan married to a meat eater with two picky kids. I use whole food plant-based ingredients to create a delicious compromise in the kitchen.