Chocolate
Covered Figs
Chocolate
Covered Figs
RECIPE
Chocolate
Covered Figs
SERVINGS
12 Servings
TIME
10 minutes
RECIPE
Step 1
Rinse the figs in water, and pat dry. Cut the figs in half, removing any stems.
RECIPE
Step 2
Melt the dark chocolate chips in microwave safe bowl.
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Step 3
Dip each fig half in the melted chocolate. Sprinkle with sea salt. Allow to set.
RECIPE
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