Chocolate  Covered Figs

Chocolate  Covered Figs

Chocolate  Covered Figs

    SERVINGS

12 Servings

TIME

10 minutes

Step 1

Rinse the figs in water, and pat dry. Cut the figs in half, removing any stems.

Step 2

Melt the dark chocolate chips in microwave safe bowl.

Step 3

Dip each fig half in the melted chocolate. Sprinkle with sea salt. Allow to set.

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