Candy Corn  Fruit Cups

These super simple Candy Corn Fruit Cups are made with mandarin oranges, pineapple chunks, and coconut whipped cream.

It’s a healthy and festive candy-free Halloween dessert!

Floral

Make these delicious and healthy Halloween snacks for your Halloween party.

Get the recipe

Candy Corn Fruit Cups

Yield

4 servings

Cuisine:

American

Time: 

10 minutes

Course

Dessert

mandarin oranges pineapple chunks coconut milk powdered sugar vanilla

Ingredients

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Step 1

Place a can of coconut milk in the refrigerator overnight.

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Step 2

Whip cream for about 30 seconds.

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Step 3

Rinse and drain mandarin oranges and pineapple chunks.

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