Air Fryer  Kale Chips

Air Fryer  Kale Chips




10 minutes


Kale Salt Olive Oil Garlic Powder

Step 1

Prepare kale. Top with olive oil. Using your fingertips massage the oil into the kale. 

Step 2

Top with salt and garlic powder. Toss to evenly coat. 

Step 3

Place in air fryer in a single layer. Cook at 375 F for 4 minutes, tossing at 2 minutes. 

Air Fryer  Kale Chips

Crispy * Healthy * Quick

Hi! I'm Alison!

I'm a plant-based vegan married to a meat eater with two picky kids. I use whole food plant-based ingredients to create a delicious compromise in the kitchen.